Hot Smoked
$8.550
Display $4.600 – Kilogram (5 Display) $22.000
HOT SMOKED SALMONID TROUT, VACUUM PACK, FROZEN, 180-220 grams (0,40-0,49 pounds) PER PORTION.
Product Description
Species :Salmonid trout.
Product :Trim D Premium Fillet portions, hot smoked and vacuum pack.
Skin :With skin.
Useful life:12 month since data production.
Trim D Premium cut, dry cured with salt and blonde sugar, low temperatures and definite time. Natural hot smoked at 90ºC (194ºF) with germany noble Woods.
Hand cuted fillet portions.
